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Taste the Love in Every Bite Our Ube Pastillas are made with love and care, offering a creamy texture and a rich, earthy sweetness. Crafted from time-honored recipes, each bite delivers the unmistakable taste of ube in a subtle, milky treat. Perfect for those who enjoy a comforting and authentic flavor. Also Available in 125 grams and 75 grams. Product Highlights: -Creamy texture with rich, earthy ube flavor -Subtle, milky sweetness -Made with time-honored, homemade recipes -Perfect for a comforting treat -Available in 125g & 75g packs Taste the love in every bite!
Casa Lontoc Sweet and Spicy Cane VinegarSweet and Spicy Cane Vinegar is different from other vinegars due to its sweetness. It is made from sugarcane. Although it is not common to see this vinegar in the market, it’s sweetness really applies to the Filipino taste. Being perfect as a dipping sauce and easily used in making salad dressings like vinaigrette. If you have not tried it, it is a must try.
SIZE/DIMENSION/WEIGHT: 100g RAW MATERIALS USED: Squid
Bicol Delicacy made of pork meat (kasim part), coconut milk, labuyo chilli, and spices
SIZE/DIMENSION/WEIGHT: 220ml RAW MATERIALS USED: SHRIMPS,GARLIC, OIL
Ingredients: Pili nuts, eggs, sugar, milk, and glazed fruit . Texture & Flavor: Soft and buttery with a rich, nutty flavor complemented by the sweetness of the glazed fruit. Shape: Crafted in oblong shapes, adding to its visual appeal .
Pio’s Gourmet Tuyo was named after Saint. Padre Pio of Pietrelcina ,Made w/Care, Cooked w/Love and Prayers wrapped with the Mission & Advocacy. Provide Quality Product.is commited to using only the finest fist and ingredients, ensuring that each jar pouch of Pio’s Gourmet Tuyo meets high standards of quality taste. The preparation process is carefully monitored to maintain consistency and freshness.
Nilasing na Hipon (Drunken Shrimp) Bold, flavorful, and irresistibly crunchy—Nilasing na Hipon is our signature fried shrimp marinated in a mix of spices and a splash of liquor, giving it that unique kick and depth of flavor. Each piece is fried to golden perfection, making it the ultimate ready-to-eat seafood treat. Great with rice, as pulutan, or just as a crunchy snack on the go! ✅ Made with real shrimp ✅ Marinated with a special liquor blend ✅ Ready-to-eat ✅ No MSG ✅ Shelf-stable and hassle-free Nilasing na Hipon—lasing sa sarap, gising sa flavor!
Fruit-nut jam made of bananas, lemon, and sugar.
SQUASH CHIPS ,I WITH , MALONGAY HOT CHILI, GARLIC POWDER, CHICKEN POWDER, MARGIARINE, EGG, SALT, SOUR CREAM FRIED IN COCONUT OIL
220m | Grated santol fruit rinds, siling haba, shrimp paste (bagoong alamang), onion, garlic, and coconut cream