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For the Pinoy Taste, Sweeter version of our chocolates, infused with 50% Cacao, Refined sugar, and Milk.
Dilis-yoso (Sweet and Spicy Fried Anchovies) Crunchy, sweet, and spicy—Dilis-yoso is Gloria’s Delicacies’ take on the classic Filipino snack made with crispy fried anchovies coated in our signature glaze. Each bite delivers a perfect balance of sweetness and heat, making it irresistibly addictive. Enjoy it as a snack, ulam, or pulutan. Pair it with hot rice, ice-cold drinks, or enjoy it straight from the pack. ✅ Crispy and flavorful ✅ Ready-to-eat ✅ No MSG ✅ Perfect for snacking or mealtime ✅ A best seller since 2014 Snack like a pro—Dilis-yoso na!
Northbay Deli'Salmon in Soya Oil Classic is a true celebration of seafood excellence. The delicate, flaky salmon is infused with the savory, umami-packed soya oil, creating a harmonious fusion of flavors that will elevate your dining experience. ● Succulent wild-caught norwegian salmon ● Marinated in a signature soya oil blend ● Rich in omega-3 fatty acids and protein ● Ideal for appetizers, salads, or main dishes
B1 is a medium-sized backpack that has an inner backing for extra durability with 2 zippered outside pockets and laptop compartment.
Miss Kakaw's Premium Bar Chocolate infused with Mixed Berries Base: 70% Dark Chocolate
Naval's staple delicacy, glutinous rice wrapped in fresh anahaw leaves
COCO DOLCE CHOCOLATE IS MADE OF FINE COCOA BEANS COMIBINED WITH COCO SUGAR THAT MAKES IT SWEET AND IRRESISTIBLE. MOREOVER, COCO SUGAR IS LOW GLYCEMIX INDEX THAT WILL NOT TRIGGER THE DIABETES (IF YOU HAVE), AND SUITABLE FOR ALL AGES.
CAKE STAND ACACIA WOODEN NATURAL COLOR
Paint-your-own paper pulp canvas packed with water-based paints, nylon brush and guideline pattern.
